Thread: Cloned Meat
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Old 12-30-2006, 02:49 PM   #19 (permalink)
Scribbler1
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Join Date: Oct 2006
Posts: 2,170
Quote:
Originally Posted by Dono View Post
Neither is salt, but I am going to sprinkle a little of it on my cloned steak.
Not really. If you don't get ANY salt, you die. A little isn't harmful to most people. Otherwise the population of the US would be about 7 people with electrolyte imbalances.
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