Ten years after the birth of the world's first cloned animal, Dolly the Sheep, America was set yesterday to become the first country to introduce meat and milk from cloned cattle into the food supply.
After five years of study, the Food and Drug Administration, the government regulatory agency, yesterday ruled it saw no difference between conventionally raised farm animals and clones. The products of both were equally safe to eat
Cloned meat could be on next year's US Christmas menu | Special reports | Guardian Unlimited
Whatya think? Good idea or no?